Delicious Potato Dumplings Recipe for a Hearty Meal
Potato Dumplings — a american recipe (main course) with 7 ingredients. Source: edamam.com.
50
Total Time (min)
4
servings
848
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups mashed potatoes (Cooked and cooled)
- 1 cup all-purpose flour
- 1 large egg (Beaten)
- 1 teaspoon salt
- 1 tablespoon butter (Melted)
- 1 cup parmesan cheese (Grated, optional)
- 1 teaspoon black pepper
Instructions
5 steps
Prepare the Potatoes
In a large bowl, combine the mashed potatoes, beaten egg, and salt.
Make sure the mashed potatoes are cool to prevent cooking the egg.Add Flour
Gradually add the flour to the potato mixture until a dough forms.
You may not need all the flour; add just enough to form a soft dough.Shape the Dumplings
Take a small portion of the dough and shape it into a ball.
Keep your hands slightly floured to prevent sticking.Boil Water
In a large pot, bring salted water to a boil.
Use a wide pot to prevent the dumplings from sticking together.Cook Dumplings
Drop the dumplings into the boiling water and cook until they float, about 3-5 minutes.
Remove them with a slotted spoon once they rise to the surface.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Potato Dumplings Recipe for a Hearty Meal is a beloved dish from American cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can freeze them after cooking. Just make sure to cool them completely before freezing.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
