Delicious Potato Fritters Recipe - Easy and Quick

Potato Fritters — a american recipe (main course) with 7 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

45

Total Time (min)

8

servings

290

Calories/serving

Medium

Difficulty

Delicious Potato Fritters Recipe - Easy and Quick

Ingredients

Servings:
8
  • 2 cups mashed potatoes
  • 1 large egg (beaten)
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup grated cheese (optional)
  • 1 cup green onions (chopped)

Instructions

6 steps

  1. Prepare the Mixture

    In a large bowl, combine mashed potatoes, beaten egg, flour, salt, and pepper.

    Ensure the mashed potatoes are smooth for the best texture.
  2. Add Extras

    Fold in the grated cheese and chopped green onions, if using.

    These add flavor and texture to the fritters.
  3. Heat the Oil

    In a large skillet, heat oil over medium heat.

    You can use vegetable or canola oil for frying.
  4. Form the Fritters

    Scoop about 1/4 cup of the potato mixture and shape it into a patty.

    Make sure they are even in size for consistent cooking.
  5. Fry the Fritters

    Fry the patties in the hot oil for about 4-5 minutes on each side or until golden brown.

    Don't overcrowd the skillet; fry in batches if necessary.
  6. Drain and Serve

    Remove fritters from the skillet and drain on paper towels.

    Serve hot with your favorite dipping sauce.

💡 Tips & Tricks

Health: Sugar-Conscious, Vegetarian, Pescatarian, Mediterranean, Dairy-Free, Peanut-Free. Diet: High-Fiber

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Potato Fritters Recipe - Easy and Quick is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, leftover mashed potatoes work great for this recipe.

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Nutrition Facts

8 serving(s) per recipe

Serving size1 serving
Calories200kcal
Total Fat8gg
Sodium300mgmg
Total Carbohydrates30gg
Dietary Fiber2gg
Total Sugars1gg
Protein5gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican