Delicious Potato Pie Recipe - Easy American Dish
Potato Pie — a american recipe (starter) with 8 ingredients. Source: edamam.com.
70
Total Time (min)
6
servings
321
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups mashed potatoes
- 1 cup cheddar cheese, shredded
- 1 cup milk
- 2 large eggs
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 pie crust store-bought or homemade
Instructions
5 steps
Prepare the Pie Crust
Preheat the oven to 375°F (190°C) and fit the pie crust into a 9-inch pie dish.
Make sure the crust is evenly pressed into the dish to avoid shrinkage.Mix the Filling
In a large bowl, combine mashed potatoes, cheddar cheese, milk, eggs, salt, black pepper, and garlic powder until smooth.
Use a hand mixer for a creamier texture.Fill the Crust
Pour the potato mixture into the prepared pie crust, smoothing the top with a spatula.
Leave a small gap at the top as the filling may expand while baking.Bake the Pie
Bake in the preheated oven for 45-50 minutes or until the filling is set and the top is golden.
Check the pie after 30 minutes; cover with foil if the edges brown too quickly.Cool and Serve
Allow the pie to cool for 10 minutes before slicing and serving.
Serve with a side of sour cream or chives for added flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Potato Pie Recipe - Easy American Dish is a beloved dish from American cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute with your favorite cheese like mozzarella or gouda.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
