Ingredients
- 1 cup raw walnuts
- 1 cup pitted dates
- 3 cup raw cacao powder
- 1 cup coconut oil (melted)
- 1 tsp vanilla extract
- 1 tsp sea salt
- 1 cup maple syrup
- 1 cup raw almonds (chopped)
- 1 cup shredded coconut (for topping)
- 1 tsp cinnamon
- 1 cup chia seeds
Instructions
6 steps
Prepare the Base
In a food processor, blend the walnuts and dates until finely chopped and well combined.
Scrape down the sides of the bowl as necessary.Add Cocoa and Oil
Add the raw cacao powder, melted coconut oil, vanilla extract, and sea salt to the mixture.
Blend until the mixture is smooth and sticky.Sweeten the Mixture
If desired, add maple syrup to sweeten the brownies and blend again.
Taste the mixture and adjust sweetness if necessary.Incorporate Additional Ingredients
Fold in the chopped almonds, shredded coconut, and chia seeds if using.
Use a spatula to mix evenly without over-blending.Shape the Brownies
Press the mixture into a lined square baking dish evenly.
Use the back of a spoon to ensure it's compact.Chill and Serve
Refrigerate for at least 2 hours before cutting into squares.
Store leftovers in the fridge for the best texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Raw Chocolate Brownies Recipe is a beloved dish from French cuisine. With a total preparation time of about 140 minutes, it is a rewarding project for when you have extra time in the kitchen.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use pecans or almonds as a substitute.
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Nutrition Facts
10 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
