Delicious Roasted Garlic Aioli Recipe for Dips and Spreads
Roasted Garlic Aioli — a mediterranean recipe (condiments and sauces) with 10 ingredients. Source: edamam.com.
65
Total Time (min)
6
servings
302
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup mayonnaise (use high-quality for best flavor)
- 1 head garlic (roasted)
- 2 tablespoons lemon juice (freshly squeezed)
- 1 teaspoon Dijon mustard
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 tablespoon olive oil (extra virgin)
- 1 teaspoon fresh parsley (chopped, for garnish)
- 1 teaspoon smoked paprika (for flavor)
- 1 pinch cayenne pepper (optional for heat)
Instructions
5 steps
Prepare the Garlic
Roast the garlic head in the oven until soft and caramelized.
Wrap in foil and roast at 400°F for 30-35 minutes.Mix Ingredients
In a bowl, combine mayonnaise, roasted garlic, lemon juice, Dijon mustard, salt, and pepper.
Use a fork or whisk to blend until smooth.Adjust Consistency
Drizzle in olive oil while mixing to achieve a creamy texture.
Adjust the amount of olive oil based on your desired consistency.Season to Taste
Taste the aioli and adjust seasonings as necessary, adding smoked paprika or cayenne if desired.
Start with small amounts and taste test as you go.Serve
Transfer the aioli to a serving bowl and garnish with fresh parsley.
Serve with vegetables, bread, or as a dip.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Delicious Roasted Garlic Aioli Recipe for Dips and Spreads is a beloved dish from Mediterranean cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but roasted garlic offers a milder, sweeter flavor.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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