Delicious Roasted Pork Loin Recipe for Family Dinners
Roasted Pork Loin — a american recipe (main course) with 8 ingredients. Source: edamam.com.
80
Total Time (min)
6
servings
371
Calories/serving
Medium
Difficulty
Ingredients
- 2 pounds pork loin (trimmed and tied)
- 2 tablespoons olive oil (extra virgin)
- 2 teaspoons salt (or to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon rosemary (dried or fresh, chopped)
- 1 teaspoon thyme (dried or fresh, chopped)
Instructions
7 steps
Preheat Oven
Preheat your oven to 375°F (190°C).
Ensure the oven is fully preheated for even cooking.Prepare Pork Loin
Pat the pork loin dry with paper towels. Rub olive oil over the surface.
Drying the meat helps achieve a better sear.Season the Meat
In a small bowl, mix salt, black pepper, garlic powder, onion powder, rosemary, and thyme. Rub this mixture all over the pork loin.
Let the meat sit at room temperature for about 30 minutes after seasoning.Sear the Pork
In a hot skillet, sear the pork loin on all sides until browned, about 3-4 minutes per side.
This step adds flavor and helps lock in juices.Roast in Oven
Transfer the seared pork loin to a roasting pan and place in the preheated oven. Roast for about 1 hour or until the internal temperature reaches 145°F (63°C).
Use a meat thermometer for accuracy.Rest the Meat
Remove the pork loin from the oven and let it rest for 10-15 minutes before slicing.
Resting allows the juices to redistribute.Slice and Serve
Slice the pork loin into medallions and serve with your favorite sides.
Pair with roasted vegetables or mashed potatoes for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Roasted Pork Loin Recipe for Family Dinners is a beloved dish from American cuisine. With a total preparation time of about 80 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Use a meat thermometer to check that the internal temperature reaches 145°F (63°C).
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
