Delicious Rosemary Breadstick Recipe - Perfect for Any Meal
Rosemary Breadstick — a american recipe (bread) with 12 ingredients. Source: edamam.com.
105
Total Time (min)
24
servings
52
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups all-purpose flour
- 1 cup warm water (about 110°F)
- 1 tablespoon active dry yeast
- 1 tablespoon sugar
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 tablespoons fresh rosemary, chopped
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 egg beaten, for egg wash
- 1 tablespoon sea salt, for topping
Instructions
7 steps
Prepare the Yeast
In a bowl, combine warm water, sugar, and yeast. Let sit for 5-10 minutes until frothy.
Ensure the water is not too hot to avoid killing the yeast.Make the Dough
In a large bowl, combine flour, salt, olive oil, and rosemary. Add the yeast mixture and mix until a dough forms.
Use a wooden spoon or your hands for mixing.Knead the Dough
Turn the dough onto a floured surface and knead for about 5-7 minutes until smooth.
Add flour as needed to prevent sticking.Let the Dough Rise
Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
A warm oven (turned off) works well for rising.Shape the Breadsticks
Preheat the oven to 375°F (190°C). Punch down the dough and divide it into small pieces. Roll each piece into a stick shape.
Aim for about 6-8 inches in length.Prepare for Baking
Place the breadsticks on a baking sheet lined with parchment paper. Brush with beaten egg and sprinkle with sea salt.
This gives them a nice golden color.Bake the Breadsticks
Bake for 15-20 minutes or until golden brown. Remove from the oven and cool slightly before serving.
Keep an eye on them to avoid over-baking.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Rosemary Breadstick Recipe - Perfect for Any Meal is a beloved dish from American cuisine. With a total preparation time of about 105 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but use about half the amount, as dried herbs are more concentrated.
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Nutrition Facts
24 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
