Delicious Rosemary Garlic Roasted Potatoes Recipe
Rosemary Garlic Roasted Potatoes — a american recipe (main course) with 5 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
165
Calories/serving
Medium
Difficulty

Ingredients
- 2 lbs baby potatoes (halved or quartered)
- 4 cloves garlic (minced)
- 3 tablespoons olive oil (extra virgin preferred)
- 2 tablespoons fresh rosemary (chopped)
- 1 teaspoon salt (to taste)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 425°F (220°C).
A hot oven ensures crispy potatoes.Prepare the Potatoes
In a large bowl, combine halved baby potatoes with minced garlic, olive oil, chopped rosemary, and salt.
Toss well to coat the potatoes evenly.Arrange on Baking Sheet
Spread the potato mixture in a single layer on a baking sheet.
Make sure they are not overcrowded for even roasting.Roast the Potatoes
Roast in the preheated oven for 25-30 minutes, or until golden brown and tender.
Stir halfway through for even cooking.Serve and Enjoy
Remove from the oven and let cool slightly before serving.
Garnish with additional rosemary if desired.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Rosemary Garlic Roasted Potatoes Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 5 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, thyme or oregano can be great alternatives.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




