Delicious Sesame Ginger Chicken Recipe - Quick & Easy

Sesame Ginger Chicken — a chinese recipe (main course) with 8 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

60

Total Time (min)

10

servings

338

Calories/serving

Medium

Difficulty

Delicious Sesame Ginger Chicken Recipe - Quick & Easy

Ingredients

Servings:
10
  • 1 lb chicken breast (boneless and skinless)
  • 2 tablespoons soy sauce (low sodium recommended)
  • 1 tablespoon sesame oil
  • 1 tablespoon fresh ginger (grated)
  • 2 cloves garlic (minced)
  • 1 tablespoon honey
  • 2 tablespoons sesame seeds (toasted)
  • 1 cup broccoli florets (steamed or stir-fried)

Instructions

5 steps

  1. Prepare the Marinade

    In a bowl, mix soy sauce, sesame oil, ginger, garlic, and honey.

    Let the marinade sit for 10 minutes to enhance flavors.
  2. Marinate the Chicken

    Add chicken breast to the marinade and let it sit for at least 30 minutes.

    For best results, marinate overnight in the fridge.
  3. Cook the Chicken

    Heat a skillet over medium heat and cook the marinated chicken for 6-7 minutes on each side.

    Ensure the internal temperature reaches 165°F.
  4. Add Broccoli

    If using, add steamed broccoli to the skillet during the last 2 minutes of cooking.

    Toss gently to combine flavors.
  5. Finish with Sesame Seeds

    Sprinkle toasted sesame seeds over the chicken before serving.

    Serve with rice or noodles for a complete meal.

💡 Tips & Tricks

Health: Dairy-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your chinese meal with these perfect pairings:

🍽️Steamed jasmine rice
🍽️Stir-fried vegetables
🍽️Egg drop soup

About This Dish

Delicious Sesame Ginger Chicken Recipe - Quick & Easy is a beloved dish from Chinese cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.

Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.

This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, tofu or shrimp can be substituted for chicken.

Rate This Recipe

How was this recipe?

Share This Recipe

Nutrition Facts

10 serving(s) per recipe

Serving size1 serving
Calories350kcal
Total Fat15gg
Sodium600mgmg
Total Carbohydrates20gg
Dietary Fiber2gg
Total Sugars6gg
Protein30gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineChinese