Delicious Slow Cooker Cashew Chicken Recipe for Dinner
Slow Cooker Cashew Chicken — a american recipe (main course) with 13 ingredients. Source: edamam.com.
280
Total Time (min)
4
servings
566
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup cashews
- 1 lb chicken breast, diced
- 1 cup bell pepper, chopped
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 cup soy sauce
- 2 tbsp honey
- 1 tbsp cornstarch
- 1 tbsp water
- 1 tbsp sesame oil
- 1 tsp ginger, minced
- 1 cup green onions, sliced (for garnish)
Instructions
6 steps
Prepare Ingredients
Dice the chicken, chop the vegetables, and mince the garlic and ginger.
Use fresh ingredients for the best flavor.Mix Sauce
In a bowl, mix chicken broth, soy sauce, honey, minced garlic, and ginger.
Adjust honey based on desired sweetness.Combine in Slow Cooker
Add diced chicken, bell pepper, onion, and cashews to the slow cooker. Pour the sauce over the top.
Stir gently to coat everything.Cook
Cover and cook on low for 4-6 hours, or high for 2-3 hours.
Check chicken for doneness before serving.Thicken Sauce (Optional)
If desired, mix cornstarch with water and stir into the slow cooker during the last 30 minutes.
This will thicken the sauce.Serve
Garnish with sliced green onions and serve over rice or noodles.
Enjoy your meal with a side of steamed vegetables.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Slow Cooker Cashew Chicken Recipe for Dinner is a beloved dish from American cuisine. With a total preparation time of about 280 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but ensure it’s fully thawed before cooking.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
