Delicious Slow Cooker Roast Chicken Recipe for Dinner
Slow Cooker Roast Chicken — a american recipe (main course) with 9 ingredients. Source: edamam.com.
490
Total Time (min)
14
servings
369
Calories/serving
Medium
Difficulty
Ingredients
- 1 whole chicken (3-4 lbs)
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon thyme (dried or fresh)
Instructions
5 steps
Prepare the Chicken
Remove any giblets from the chicken and pat it dry with paper towels.
Ensure the chicken is dry for better seasoning adherence.Season the Chicken
Rub the chicken with olive oil, salt, black pepper, garlic powder, onion powder, paprika, and thyme.
Make sure to coat the chicken evenly.Place in Slow Cooker
Place the seasoned chicken in the slow cooker breast side up.
This helps keep the meat juicy.Add Broth
Pour the chicken broth around the chicken in the slow cooker.
Avoid pouring directly on the chicken to maintain the seasoning.Cook the Chicken
Cover and cook on low for 6-8 hours or high for 4-5 hours until the chicken is fully cooked.
Use a meat thermometer; the internal temperature should reach 165°F.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Slow Cooker Roast Chicken Recipe for Dinner is a beloved dish from American cuisine. With a total preparation time of about 490 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can cook it on high for 4-5 hours.
Rate This Recipe
How was this recipe?
Nutrition Facts
14 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
