Delicious Slow Cooker Vegetarian Chili Recipe
Slow Cooker Vegetarian Chili — a american recipe (main course) with 17 ingredients. Source: edamam.com.
255
Total Time (min)
6
servings
1045
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup diced onions
- 2 cloves garlic, minced
- 1 cup bell peppers, chopped
- 1 cup carrots, diced
- 1 can black beans, drained and rinsed
- 1 can kidney beans, drained and rinsed
- 1 can diced tomatoes
- 2 tablespoons tomato paste
- 2 cups vegetable broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup corn kernels (fresh or frozen)
- 1 tablespoon lime juice
Instructions
5 steps
Prepare the Vegetables
Chop the onions, garlic, bell peppers, carrots, and set aside.
Try to chop all vegetables uniformly for even cooking.Combine Ingredients
In the slow cooker, add all the chopped vegetables, beans, diced tomatoes, tomato paste, vegetable broth, and spices.
Mix thoroughly to ensure spices are well distributed.Cook on Low
Cover and cook on low for 6-8 hours or high for 3-4 hours.
Check occasionally and stir to prevent sticking.Add Corn
In the last 30 minutes of cooking, add the corn kernels.
This keeps the corn sweet and crunchy.Finish with Lime Juice
Before serving, stir in lime juice for freshness.
Adjust seasoning to taste before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Slow Cooker Vegetarian Chili Recipe is a beloved dish from American cuisine. With a total preparation time of about 255 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 16 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes! Add diced jalapeños or cayenne pepper to increase the heat.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
