Delicious Spicy Chicken Curry Recipe for a Flavorful Meal

Spicy Chicken Curry — a indian recipe (main course) with 13 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

60

Total Time (min)

8

servings

526

Calories/serving

Medium

Difficulty

Delicious Spicy Chicken Curry Recipe for a Flavorful Meal

Ingredients

Servings:
8
  • 1 kg chicken, cut into pieces
  • 2 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 teaspoons curry powder
  • 1 teaspoon turmeric
  • 1 teaspoon red chili powder (adjust to taste)
  • 1 can coconut milk
  • 1 cup water
  • 1 teaspoon salt (adjust to taste)
  • 1 tablespoon cilantro, chopped (for garnish)
  • 1 teaspoon lime juice (freshly squeezed)

Instructions

7 steps

  1. Prepare the Chicken

    In a large bowl, marinate the chicken pieces with salt, turmeric, and lime juice. Set aside for 30 minutes.

    Marinating enhances flavor.
  2. Cook the Onions

    Heat the vegetable oil in a large pot over medium heat. Add chopped onions and sauté until golden brown.

    Stir frequently to avoid burning.
  3. Add Garlic and Ginger

    Add the minced garlic and grated ginger to the pot. Sauté for 1-2 minutes until fragrant.

    Do not let garlic burn.
  4. Spice it Up

    Stir in the curry powder and red chili powder. Cook for another minute to release the spices' flavors.

    Adjust the spice level to your preference.
  5. Cook the Chicken

    Add the marinated chicken to the pot. Stir well to coat the chicken with the spices. Cook for about 5 minutes.

    Cook until the chicken is no longer pink.
  6. Add Liquids

    Pour in the coconut milk and water. Bring to a boil, then reduce heat to simmer.

    Simmer for at least 20 minutes for best flavor.
  7. Finish the Curry

    Once the chicken is cooked through, adjust seasoning if necessary. Stir in chopped cilantro just before serving.

    Serve hot with rice or naan.

💡 Tips & Tricks

Health: Sugar-Conscious, Mediterranean, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your indian meal with these perfect pairings:

🍽️Naan bread or basmati rice
🍽️Raita
🍽️Mango chutney

About This Dish

Delicious Spicy Chicken Curry Recipe for a Flavorful Meal is a beloved dish from Indian cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.

Indian cuisine reflects the country's incredible diversity, with flavors and techniques varying dramatically from north to south, east to west. The masterful use of spices is the hallmark of Indian cooking.

This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, boneless chicken can be used for quicker cooking.

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Nutrition Facts

8 serving(s) per recipe

Serving size1 serving
Calories350kcal
Total Fat20gg
Sodium800mgmg
Total Carbohydrates15gg
Dietary Fiber3gg
Total Sugars2gg
Protein25gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineIndian