Delicious Spicy Macaroni And Cheese Recipe
Spicy Macaroni And Cheese — a american recipe (main course) with 11 ingredients. Source: edamam.com.
60
Total Time (min)
12
servings
391
Calories/serving
Medium
Difficulty
Ingredients
- 8 oz elbow macaroni
- 2 cups sharp cheddar cheese, shredded
- 1 cup milk (whole or 2%)
- 1 cup cream cheese
- 1 tbsp butter
- 1 tbsp all-purpose flour
- 1 tsp cayenne pepper (adjust to taste)
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- salt and pepper to taste
Instructions
6 steps
Cook the Pasta
In a large pot, bring salted water to a boil and cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
Make sure not to overcook the pasta as it will continue to cook in the cheese sauce.Prepare Cheese Sauce
In a saucepan, melt the butter over medium heat. Stir in the flour to create a roux and cook for 1-2 minutes until lightly golden.
Whisk constantly to prevent lumps from forming.Add Milk and Cream Cheese
Gradually whisk in the milk and add the cream cheese, stirring until the mixture is smooth and starts to thicken.
Keep the heat on medium to ensure even cooking.Add Spices and Cheese
Stir in the cayenne pepper, paprika, garlic powder, onion powder, and half of the cheddar cheese until melted and combined.
Taste and adjust seasoning with salt and pepper.Combine Pasta and Sauce
Add the cooked macaroni to the cheese sauce and mix well until the pasta is evenly coated.
For extra creaminess, you can add more milk if needed.Serve
Serve the spicy macaroni and cheese hot, topped with the remaining cheddar cheese if desired.
Garnish with chopped parsley or additional spices for extra flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Spicy Macaroni And Cheese Recipe is a beloved dish from American cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with mozzarella, gouda, or pepper jack for a different flavor.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
