Delicious Sweet And Sour Spareribs Recipe
Sweet And Sour Spareribs — a chinese recipe (main course) with 7 ingredients. Source: edamam.com.
95
Total Time (min)
4
servings
575
Calories/serving
Medium
Difficulty
Ingredients
- 2 pounds spareribs
- 1 cup soy sauce
- 1 cup brown sugar
- 1 cup rice vinegar
- 1 tablespoon ketchup
- 2 cloves garlic, minced
- 1 tablespoon cornstarch (for thickening)
Instructions
5 steps
Prepare the ribs
Preheat your oven to 300°F (150°C). Cut the spareribs into individual pieces.
Use a sharp knife for clean cuts.Mix the sauce
In a bowl, combine soy sauce, brown sugar, rice vinegar, ketchup, and minced garlic.
Stir until sugar is dissolved.Marinate the ribs
Place the ribs in a baking dish and pour the sauce over them. Ensure all ribs are coated.
Marinating for 1 hour enhances flavor.Bake the ribs
Cover the dish with aluminum foil and bake for 2 hours.
This slow cooking helps tenderize the meat.Thicken the sauce
Remove the foil, mix cornstarch with a little water, and stir into the sauce. Bake uncovered for an additional 30 minutes.
Watch closely to prevent burning.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Delicious Sweet And Sour Spareribs Recipe is a beloved dish from Chinese cuisine. With a total preparation time of about 95 minutes, it is a rewarding project for when you have extra time in the kitchen.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but adjust cooking time as pork chops are thinner.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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