Delicious Tandoori Chicken Burgers Recipe for Your Next Meal
Tandoori Chicken Burgers — a indian recipe (main course) with 11 ingredients. Source: edamam.com.
80
Total Time (min)
4
servings
1433
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb boneless chicken thighs
- 1 cup plain yogurt
- 2 tbsp tandoori masala
- 1 tbsp ginger-garlic paste
- 1 tbsp lemon juice
- 1 tsp salt
- 1 tsp black pepper
- 4 burger buns whole wheat buns
- 1 cup lettuce leaves
- 1 medium tomato, sliced
- 1 medium red onion, sliced
Instructions
5 steps
Marinate the Chicken
In a bowl, mix yogurt, tandoori masala, ginger-garlic paste, lemon juice, salt, and black pepper. Add chicken thighs and coat well. Marinate for at least 2 hours.
For best flavor, marinate overnight.Cook the Chicken
Preheat your grill or oven to medium-high heat. Cook the marinated chicken for about 6-8 minutes on each side until fully cooked.
Ensure the internal temperature reaches 165°F.Prepare the Buns
While the chicken cooks, lightly toast the burger buns on the grill or in the oven until golden brown.
Toasting adds a nice crunch.Assemble the Burgers
Place a piece of grilled chicken on the bottom half of each bun. Top with lettuce, tomato, and red onion.
You can add your favorite sauce for extra flavor.Serve
Cover with the top half of the bun and serve immediately with sides of your choice.
Pair with sweet potato fries for a delicious meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your indian meal with these perfect pairings:
About This Dish
Delicious Tandoori Chicken Burgers Recipe for Your Next Meal is a beloved dish from Indian cuisine. With a total preparation time of about 80 minutes, it is a rewarding project for when you have extra time in the kitchen.
Indian cuisine reflects the country's incredible diversity, with flavors and techniques varying dramatically from north to south, east to west. The masterful use of spices is the hallmark of Indian cooking.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken breast can be used, but thighs are juicier.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
