Delicious Thai Mango Sticky Rice Recipe | Dessert Delight
Thai Mango Sticky Rice — a south east asian recipe (desserts) with 6 ingredients. Source: edamam.com.
45
Total Time (min)
6
servings
241
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup glutinous rice (soaked for at least 4 hours)
- 1 cup coconut milk (unsweetened preferred)
- 1 cup sugar (adjust to taste)
- 1 teaspoon salt (to enhance flavor)
- 2 ripe mangoes (peeled and sliced)
- 1 tablespoon sesame seeds (toasted, for garnish)
Instructions
5 steps
Prepare the Rice
Rinse the soaked glutinous rice under cold water until the water runs clear, then drain.
Soaking the rice helps to achieve the perfect texture.Steam the Rice
Place the rinsed rice in a steamer basket lined with cheesecloth and steam for about 30 minutes until tender.
Make sure the water doesn't touch the rice.Make Coconut Sauce
In a saucepan, combine coconut milk, sugar, and salt. Heat gently until the sugar dissolves.
Do not boil the coconut milk; just warm it.Combine Rice and Sauce
Transfer the steamed rice to a bowl and pour half of the coconut sauce over it. Mix well and let it sit for 15 minutes.
This step allows the rice to absorb the sauce.Serve
To serve, place a portion of the sticky rice on a plate, top with mango slices, and drizzle with remaining coconut sauce.
Garnish with toasted sesame seeds for added texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Thai Mango Sticky Rice Recipe | Dessert Delight is a beloved dish from International cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
No, glutinous rice is essential for the sticky texture.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




