Three Bean Vegetarian Chili Recipe | Hearty & Healthy
Three Bean Vegetarian Chili — a american recipe (main course) with 15 ingredients. Source: edamam.com.
60
Total Time (min)
8
servings
838
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 cup bell pepper, chopped
- 1 can black beans, drained and rinsed
- 1 can kidney beans, drained and rinsed
- 1 can pinto beans, drained and rinsed
- 1 can diced tomatoes
- 1 cup vegetable broth
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup corn, frozen
Instructions
5 steps
Sauté Vegetables
In a large pot, heat olive oil over medium heat. Add chopped onions and bell peppers, and sauté until softened.
Make sure not to burn the vegetables.Add Garlic
Stir in minced garlic and cook for an additional minute until fragrant.
Garlic cooks quickly; do not let it brown.Combine Beans and Tomatoes
Add black beans, kidney beans, pinto beans, diced tomatoes, and corn to the pot.
Rinse beans thoroughly to reduce sodium.Add Spices
Stir in vegetable broth, chili powder, cumin, oregano, salt, and black pepper.
Adjust spices to your taste.Simmer
Bring the mixture to a boil, then reduce heat and let it simmer for 30 minutes, stirring occasionally.
The longer it simmers, the more the flavors will develop.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Three Bean Vegetarian Chili Recipe | Hearty & Healthy is a beloved dish from American cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 15 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to add zucchini, carrots, or any vegetables you prefer.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
