Delicious Tomato Basil Bread Recipe for Your Next Meal

Tomato Basil Bread — a american recipe (bread) with 10 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

145

Total Time (min)

10

servings

150

Calories/serving

Medium

Difficulty

Delicious Tomato Basil Bread Recipe for Your Next Meal

Ingredients

Servings:
10
  • 2 cups all-purpose flour
  • 1 cup fresh tomatoes, diced (about 2 medium tomatoes)
  • 1 cup fresh basil, chopped
  • 1 packet active dry yeast (about 2 1/4 teaspoons)
  • 1 teaspoon sugar (to activate yeast)
  • 1 teaspoon salt
  • 1 cup warm water (about 110°F)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper

Instructions

10 steps

  1. Activate the Yeast

    In a small bowl, mix warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy.

    Ensure the water is not too hot, as it can kill the yeast.
  2. Mix Dry Ingredients

    In a large bowl, combine flour, salt, garlic powder, and black pepper.

    Sift the flour for a lighter bread texture.
  3. Combine Mixtures

    Add the yeast mixture and olive oil to the dry ingredients. Mix until a dough forms.

    Use your hands if necessary to bring the dough together.
  4. Incorporate Tomatoes and Basil

    Gently fold in the diced tomatoes and chopped basil until evenly distributed.

    Avoid overworking the dough to keep it fluffy.
  5. Knead the Dough

    Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth.

    Add flour as needed to prevent sticking.
  6. First Rise

    Place the dough in a greased bowl, cover, and let it rise in a warm place for 1 hour or until doubled in size.

    You can preheat the oven slightly and turn it off to create a warm environment.
  7. Shape the Bread

    Punch down the risen dough, shape it into a loaf, and place it in a greased loaf pan.

    Ensure the dough is tight to promote better rising.
  8. Second Rise

    Cover the loaf and let it rise again for 30-45 minutes until puffed.

    Preheat the oven to 375°F during this time.
  9. Bake

    Bake in the preheated oven for 30-35 minutes until golden brown.

    Tap the bottom of the loaf; it should sound hollow when done.
  10. Cool and Serve

    Remove from the pan and cool on a wire rack before slicing.

    Letting it cool helps maintain the bread's texture.

💡 Tips & Tricks

Health: Sugar-Conscious, Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Tomato Basil Bread Recipe for Your Next Meal is a beloved dish from American cuisine. With a total preparation time of about 145 minutes, it is a rewarding project for when you have extra time in the kitchen.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but use about 1/3 of the amount as dried herbs are more concentrated.

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Nutrition Facts

10 serving(s) per recipe

Serving size1 serving
Calories180kcal
Total Fat5gg
Sodium200mgmg
Total Carbohydrates30gg
Dietary Fiber1gg
Total Sugars1gg
Protein5gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican