Delicious Tomato Basil Pasta Sauce Recipe
Tomato Basil Pasta Sauce — a american recipe (condiments and sauces) with 10 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
171
Calories/serving
Medium
Difficulty
Ingredients
- 2 tablespoons olive oil
- 1 large onion, diced
- 4 cloves garlic, minced
- 2 cans diced tomatoes (14.5 oz each)
- 1 tablespoon tomato paste
- 1 teaspoon sugar
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
5 steps
Sauté the Onion
In a large skillet, heat olive oil over medium heat. Add diced onion and sauté until translucent.
Stir occasionally to prevent burning.Add Garlic
Stir in the minced garlic and cook for an additional minute until fragrant.
Be careful not to let the garlic brown.Combine Tomatoes
Add the diced tomatoes and tomato paste to the skillet. Stir well to combine.
Use crushed tomatoes for a smoother sauce.Season the Sauce
Stir in sugar, dried basil, oregano, salt, and black pepper. Mix thoroughly.
Adjust seasoning to taste.Simmer the Sauce
Reduce heat to low and let the sauce simmer for about 20-30 minutes, stirring occasionally.
The longer it simmers, the richer the flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Tomato Basil Pasta Sauce Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, use about 2 lbs of fresh tomatoes, peeled and diced.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
