Delicious Tomato Basil Sauce Recipe for Pasta Lovers
Tomato Basil Sauce — a american recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.
40
Total Time (min)
4
servings
155
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups fresh tomatoes (chopped)
- 1 tablespoon olive oil (extra virgin)
- 2 cloves garlic (minced)
- 1 teaspoon salt
- 1 teaspoon black pepper (freshly ground)
- 1 cup fresh basil leaves (torn)
- 1 teaspoon sugar (to balance acidity)
- 1 tablespoon balsamic vinegar (optional for extra flavor)
Instructions
8 steps
Prepare the Tomatoes
Chop the fresh tomatoes and set them aside.
Use ripe tomatoes for the best flavor.Heat the Oil
In a medium saucepan, heat the olive oil over medium heat.
Don't let the oil smoke; it should just shimmer.Sauté Garlic
Add minced garlic and sauté for 1-2 minutes until fragrant.
Avoid browning the garlic to prevent bitterness.Add Tomatoes
Stir in the chopped tomatoes and salt.
Cook until tomatoes soften, about 10 minutes.Season the Sauce
Add black pepper, sugar, and balsamic vinegar if using.
Taste and adjust seasoning as needed.Add Basil
Stir in the torn basil leaves and cook for an additional 2 minutes.
Fresh basil enhances the sauce's flavor.Blend (Optional)
For a smoother sauce, blend using an immersion blender.
Be careful with hot liquids while blending.Serve
Remove from heat and serve warm over your favorite pasta.
This sauce pairs well with spaghetti or penne.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Tomato Basil Sauce Recipe for Pasta Lovers is a beloved dish from American cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, canned tomatoes can be used for convenience, but fresh tomatoes add better flavor.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
