Delicious Tomato Basil Tart Recipe for Every Occasion
Tomato Basil Tart — a mediterranean recipe (main course) with 8 ingredients. Source: edamam.com.
65
Total Time (min)
6
servings
310
Calories/serving
Medium
Difficulty
Ingredients
- 1 pre-made pastry crust pastry crust
- 4 medium tomatoes (sliced)
- 1 cup fresh basil leaves (chopped)
- 1 cup mozzarella cheese (shredded)
- 2 tablespoons olive oil
- 1 teaspoon garlic (minced)
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
7 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully heated for even baking.Prepare the Crust
Place the pre-made pastry crust in a tart pan and press it evenly along the bottom and up the sides.
Prick the bottom with a fork to prevent bubbling.Layer Tomatoes
Arrange the sliced tomatoes evenly on the crust.
Overlap them slightly for a beautiful presentation.Add Cheese and Basil
Sprinkle the shredded mozzarella cheese and chopped basil over the tomatoes.
Reserve a few basil leaves for garnish.Season the Tart
Drizzle olive oil, and sprinkle minced garlic, salt, and black pepper over the top.
Adjust seasoning to taste.Bake the Tart
Bake in the preheated oven for about 25-30 minutes or until the crust is golden brown.
Check at 20 minutes to avoid overbaking.Cool and Serve
Remove from the oven and let cool slightly before slicing.
Garnish with reserved basil leaves before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Delicious Tomato Basil Tart Recipe for Every Occasion is a beloved dish from Mediterranean cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, fresh tomatoes are highly recommended for the best flavor.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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