Delicious Triple Ginger Cookies Recipe - Easy & Flavorful

Triple Ginger Cookies — a american recipe (biscuits and cookies) with 12 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

45

Total Time (min)

12

servings

287

Calories/serving

Medium

Difficulty

Delicious Triple Ginger Cookies Recipe - Easy & Flavorful

Ingredients

Servings:
12
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 1 cup brown sugar (packed)
  • 1 large egg
  • 1 tablespoon fresh ginger (grated)
  • 1 tablespoon ground ginger
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups all-purpose flour
  • 1 cup crystallized ginger (chopped)
  • 1 cup powdered sugar (for dusting)

Instructions

7 steps

  1. Preheat the Oven

    Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Make sure the oven is fully preheated for even baking.
  2. Mix the Wet Ingredients

    In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add the egg and mix until well combined.

    Use room temperature butter for the best texture.
  3. Add the Ginger

    Stir in the grated fresh ginger, ground ginger, and ground cinnamon until evenly distributed.

    For a stronger flavor, increase the amount of fresh ginger.
  4. Combine Dry Ingredients

    In a separate bowl, whisk together the baking soda, salt, and flour. Gradually add this to the wet mixture, mixing just until combined.

    Do not overmix; this keeps the cookies tender.
  5. Fold in Crystallized Ginger

    Gently fold in the chopped crystallized ginger until evenly distributed throughout the dough.

    Chop the crystallized ginger into small pieces for better distribution.
  6. Scoop and Bake

    Use a cookie scoop to drop dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes until edges are golden.

    For chewier cookies, slightly underbake them.
  7. Cool and Dust

    Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack. Dust with powdered sugar if desired.

    Let cookies cool completely for the best texture.

💡 Tips & Tricks

Health: Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Triple Ginger Cookies Recipe - Easy & Flavorful is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but fresh ginger provides a unique flavor and texture.

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Nutrition Facts

12 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat6gg
Sodium100mgmg
Total Carbohydrates22gg
Dietary Fiber0.5gg
Total Sugars10gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
Meal TypeSnack