Delicious Turkey Breakfast Sausage Recipe

Turkey Breakfast Sausage — a american recipe (main course) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

30

Total Time (min)

8

servings

107

Calories/serving

Medium

Difficulty

Delicious Turkey Breakfast Sausage Recipe

Ingredients

Servings:
8
  • 1 lb ground turkey (lean variety recommended)
  • 1 tsp sage (dried or fresh)
  • 1 tsp thyme (dried or fresh)
  • 1 tsp black pepper (freshly ground for best flavor)
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

5 steps

  1. Mix Ingredients

    In a large bowl, combine ground turkey, sage, thyme, black pepper, salt, garlic powder, and onion powder.

    Use your hands for better mixing.
  2. Form Patties

    Shape the mixture into patties about 1/2 inch thick.

    Make them uniform for even cooking.
  3. Preheat Pan

    Heat a non-stick skillet over medium heat.

    Add a small amount of oil to prevent sticking.
  4. Cook Patties

    Place patties in the skillet and cook for 5-7 minutes on each side or until browned.

    Ensure the internal temperature reaches 165°F.
  5. Serve

    Remove from the skillet and let rest for a few minutes before serving.

    Pair with eggs or toast for a complete breakfast.

💡 Tips & Tricks

Health: Sugar-Conscious, Kidney-Friendly, Keto-Friendly, Mediterranean, Dairy-Free, Gluten-Free. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Turkey Breakfast Sausage Recipe is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, ground chicken can be used as a substitute.

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Nutrition Facts

8 serving(s) per recipe

Serving size1 serving
Calories180kcal
Total Fat10gg
Sodium500mgmg
Total Carbohydrates1gg
Dietary Fiber0gg
Total Sugars0gg
Protein22gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
Meal TypeBreakfast