Authentic Vanilla Alfajores Recipe - Delicious Uruguayan Dessert
Authentic Uruguayan Dessert recipe — Vanilla alfajores. Imported from TheMealDB.
4
servings
Medium
Difficulty

Ingredients
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup dulce de leche (for filling)
- 1 cup powdered sugar (for dusting)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Make sure your oven is fully preheated for even baking.Cream Butter and Sugar
In a mixing bowl, cream together softened butter and granulated sugar until light and fluffy.
Use an electric mixer for best results.Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition, then mix in the vanilla extract.
Ensure the eggs are at room temperature for better incorporation.Combine Dry Ingredients
In a separate bowl, whisk together the flour, baking powder, and salt.
Sifting the flour helps to avoid lumps.Mix Wet and Dry Ingredients
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Do not overmix; a little flour visible is okay.Shape the Cookies
Scoop tablespoon-sized portions of dough and roll into balls. Place on a baking sheet lined with parchment paper.
Leave space between the cookies as they will spread.Bake the Cookies
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
Keep an eye on them to prevent overbaking.Cool and Fill
Let cookies cool completely, then spread dulce de leche on one cookie and sandwich with another.
Dust with powdered sugar before serving for an elegant touch.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Vanilla Alfajores Recipe - Delicious Uruguayan Dessert is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it may alter the flavor slightly.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





