Delicious Vanilla Fudge Recipe for Sweet Lovers
Vanilla Fudge — a south american recipe (desserts) with 6 ingredients. Source: edamam.com.
120
Total Time (min)
12
servings
275
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup granulated sugar
- 1 cup heavy cream
- 1 cup unsalted butter (cut into pieces)
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1 cup marshmallow fluff
Instructions
7 steps
Prepare the pan
Line an 8-inch square baking dish with parchment paper.
Leave some overhang for easy removal.Combine ingredients
In a saucepan, combine sugar, cream, and butter over medium heat.
Stir constantly until the mixture comes to a boil.Cook the fudge
Allow the mixture to boil for 4-5 minutes without stirring.
Use a candy thermometer to check for soft ball stage (235-240°F).Add vanilla and salt
Remove from heat and stir in vanilla extract and salt.
Be cautious as the mixture will bubble up.Incorporate marshmallow fluff
Fold in the marshmallow fluff until well combined.
Mix until smooth and glossy.Pour and cool
Pour the fudge into the prepared pan and spread evenly.
Let it cool at room temperature until set, about 2 hours.Cut and serve
Once set, lift the fudge out using the parchment paper and cut into squares.
Store in an airtight container for freshness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Vanilla Fudge Recipe for Sweet Lovers is a beloved dish from International cuisine. With a total preparation time of about 120 minutes, it is a rewarding project for when you have extra time in the kitchen.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute vanilla extract with other extracts like almond or maple.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
