Creamy Vegan Cheese Sauce Recipe for Pasta & Dips
Vegan Cheese Sauce — a american recipe (condiments and sauces) with 12 ingredients. Source: edamam.com.
40
Total Time (min)
6
servings
205
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup cashews (soaked for at least 2 hours)
- 1 cup nutritional yeast
- 1 cup water (adjust for desired consistency)
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper (or to taste)
- 1 teaspoon turmeric powder (for color)
- 1 tablespoon olive oil (optional for richness)
- 1 tablespoon mustard (for tanginess)
Instructions
5 steps
Prepare Cashews
Soak cashews in water for at least 2 hours, then drain.
Soaking helps to achieve a creamy texture.Blend Ingredients
In a blender, combine soaked cashews, nutritional yeast, water, lemon juice, garlic powder, onion powder, and optional ingredients.
Blend until smooth and creamy; add more water if needed.Taste and Adjust
Taste the sauce and adjust seasoning with salt, pepper, or more lemon juice as desired.
For a richer flavor, add olive oil.Heat the Sauce
Transfer the blended mixture to a saucepan and heat over medium-low until warmed through.
Stir continuously to prevent sticking.Serve
Serve immediately over pasta, vegetables, or as a dip.
Store leftovers in an airtight container in the fridge.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Creamy Vegan Cheese Sauce Recipe for Pasta & Dips is a beloved dish from American cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, almonds or macadamia nuts can be used, but the flavor will vary.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
