Delicious Vegan Mac N' Cheese Recipe for Everyone
Vegan Mac N' Cheese — a american recipe (main course) with 11 ingredients. Source: edamam.com.
35
Total Time (min)
6
servings
495
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup elbow macaroni
- 1 cup cashews, soaked (Soak for at least 2 hours)
- 1 cup nutritional yeast
- 1 cup unsweetened almond milk
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon lemon juice
Instructions
5 steps
Cook the Pasta
In a large pot, bring salted water to a boil and cook the elbow macaroni according to package instructions until al dente.
Stir occasionally to prevent sticking.Prepare the Cheese Sauce
In a blender, combine soaked cashews, nutritional yeast, almond milk, olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and lemon juice.
Blend until smooth and creamy.Combine Pasta and Sauce
Drain the pasta and return it to the pot. Pour the cheese sauce over the pasta and stir well to combine.
Heat gently if the sauce thickens too much.Adjust Seasoning
Taste the mac and cheese and adjust seasoning if necessary, adding more salt, pepper, or lemon juice as desired.
For extra creaminess, add more almond milk.Serve
Serve hot, garnished with fresh herbs or extra nutritional yeast if desired.
Pair with a fresh salad for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Vegan Mac N' Cheese Recipe for Everyone is a beloved dish from American cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, any pasta shape will work, just adjust the cooking time accordingly.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




