Delicious Vegan Pesto Recipe | Quick & Easy Sauce

Vegan Pesto — a american recipe (condiments and sauces) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

15

Total Time (min)

4

servings

280

Calories/serving

Medium

Difficulty

Delicious Vegan Pesto Recipe | Quick & Easy Sauce

Ingredients

Servings:
4
  • 1 cup fresh basil leaves
  • 1 cup pine nuts (toasted for enhanced flavor)
  • 2 cloves garlic (peeled)
  • 1 cup nutritional yeast (for a cheesy flavor)
  • 1 cup extra virgin olive oil
  • 1 tablespoon lemon juice (freshly squeezed)
  • 1 teaspoon salt (adjust to taste)

Instructions

5 steps

  1. Prepare Ingredients

    Gather all the ingredients and measure them out for easy blending.

    Use fresh basil for the best flavor.
  2. Blend the Base

    In a food processor, combine the basil leaves, pine nuts, garlic, and nutritional yeast.

    Pulse a few times to chop the ingredients.
  3. Add Oil and Lemon

    Slowly drizzle in the olive oil while the processor is running, followed by the lemon juice.

    This helps emulsify the pesto for a creamy texture.
  4. Season to Taste

    Add salt and blend until you reach your desired consistency.

    Taste and adjust seasoning as needed.
  5. Serve or Store

    Transfer the pesto to a jar or container and use immediately or store in the fridge.

    Drizzle with olive oil to prevent browning if storing.

💡 Tips & Tricks

Health: Sugar-Conscious, Kidney-Friendly, Keto-Friendly, Vegan, Vegetarian, Pescatarian. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Vegan Pesto Recipe | Quick & Easy Sauce is a beloved dish from American cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, walnuts or cashews can be used as alternatives to pine nuts.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories210kcal
Total Fat20gg
Sodium120mgmg
Total Carbohydrates6gg
Dietary Fiber1gg
Total Sugars0gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican