Delicious Venison Chili Recipe - Hearty American Dish
Venison Chili — a american recipe (main course) with 13 ingredients. Source: edamam.com.
65
Total Time (min)
6
servings
284
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground venison
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1 can kidney beans, drained and rinsed
- 1 can diced tomatoes
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 cup beef broth
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup bell pepper, diced
- 1 teaspoon hot sauce (optional for extra heat)
Instructions
5 steps
Cook the Venison
In a large pot, brown the ground venison over medium heat until fully cooked.
Break up the meat into small pieces for even cooking.Add Vegetables
Add the diced onion, garlic, and bell pepper to the pot. Sauté until softened.
Stir occasionally to prevent burning.Mix in Spices
Stir in the chili powder, cumin, paprika, salt, and black pepper. Cook for 2 minutes.
This helps to bloom the spices and enhance their flavors.Combine Remaining Ingredients
Add the kidney beans, diced tomatoes, and beef broth. Stir well to combine.
Ensure the beans are rinsed to remove excess sodium.Simmer the Chili
Bring the chili to a boil, then reduce heat and simmer for 30 minutes, stirring occasionally.
Taste and adjust seasoning as needed before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Venison Chili Recipe - Hearty American Dish is a beloved dish from American cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute ground beef or turkey if desired.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
