Whole Wheat Cinnamon Raisin Bread Recipe - Healthy & Delicious
Whole Wheat Cinnamon Raisin Bread — a american recipe (bread) with 11 ingredients. Source: edamam.com.
160
Total Time (min)
10
servings
225
Calories/serving
Medium
Difficulty
Ingredients
- 3 cups whole wheat flour
- 1 cup warm water (about 110°F)
- 1 cup honey
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 tablespoon cinnamon
- 1 cup raisins (or sultanas)
- 1 packet active dry yeast (approximately 2 1/4 teaspoons)
- 1 large egg (beaten (optional for egg wash))
- 1 teaspoon vanilla extract
- 1 tablespoon sugar (for activating yeast)
Instructions
10 steps
Activate the Yeast
In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until foamy.
Ensure water is not too hot to avoid killing the yeast.Mix Dry Ingredients
In a large bowl, combine whole wheat flour, salt, and cinnamon. Mix well.
Sifting the flour can help achieve a lighter texture.Combine Ingredients
Add the activated yeast mixture, honey, olive oil, and vanilla extract to the dry ingredients. Mix until a dough forms.
Adjust flour or water as needed to achieve a kneadable dough.Knead the Dough
Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth.
If the dough sticks, sprinkle a little more flour as needed.First Rise
Place the dough in a greased bowl, cover, and let it rise in a warm place for about 1 hour or until doubled in size.
Using a warm oven with the light on can speed up the rising process.Add Raisins
Gently fold in the raisins once the dough has risen.
You can soak the raisins in warm water for 10 minutes to plump them up.Shape the Dough
Shape the dough into a loaf and place it in a greased loaf pan.
Ensure the top is smooth for an even bake.Second Rise
Cover the loaf and let it rise again for about 30 minutes.
Preheat the oven during this time to 350°F.Bake
Bake in the preheated oven for 30-35 minutes, until golden brown.
Check for doneness by tapping the bottom; it should sound hollow.Cool and Serve
Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Slice once completely cool for the best texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Whole Wheat Cinnamon Raisin Bread Recipe - Healthy & Delicious is a beloved dish from American cuisine. With a total preparation time of about 160 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but the texture and flavor will differ. Whole wheat flour adds nuttiness and fiber.
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Nutrition Facts
10 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
