Delicious Wild Rice Pilaf Recipe for Your Mediterranean Feast

Wild Rice Pilaf — a mediterranean recipe (main course) with 9 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

70

Total Time (min)

6

servings

273

Calories/serving

Medium

Difficulty

Delicious Wild Rice Pilaf Recipe for Your Mediterranean Feast

Ingredients

Servings:
6
  • 1 cup wild rice (rinsed)
  • 2 cups vegetable broth (or chicken broth)
  • 1 medium onion (finely chopped)
  • 2 cloves garlic (minced)
  • 1 medium carrot (diced)
  • 1 medium bell pepper (diced)
  • 1 teaspoon dried thyme
  • 1 teaspoon olive oil (for sautéing)
  • 1 teaspoon salt (to taste)

Instructions

5 steps

  1. Sauté Vegetables

    In a large saucepan, heat olive oil over medium heat. Add onion, garlic, carrot, and bell pepper. Sauté until softened, about 5-7 minutes.

    Stir occasionally to avoid burning.
  2. Add Rice

    Stir in the wild rice and dried thyme, cooking for an additional 2 minutes to toast the rice.

    This enhances the nutty flavor of the rice.
  3. Add Broth

    Pour in the vegetable broth and bring to a boil. Once boiling, reduce heat to low and cover.

    Make sure to use a tight-fitting lid.
  4. Simmer

    Let it simmer for about 45-50 minutes, or until the rice is tender and the liquid is absorbed.

    Avoid lifting the lid while cooking.
  5. Fluff and Serve

    Remove from heat and let sit covered for 5 minutes. Fluff with a fork and season with salt if desired.

    Garnish with fresh herbs if available.

💡 Tips & Tricks

Health: Mediterranean, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free. Diet: Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mediterranean meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Delicious Wild Rice Pilaf Recipe for Your Mediterranean Feast is a beloved dish from Mediterranean cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.

Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but adjust cooking time as brown rice typically cooks faster.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories220kcal
Total Fat3gg
Sodium300mgmg
Total Carbohydrates45gg
Dietary Fiber4gg
Total Sugars2gg
Protein6gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details