Authentic Chocolate Empanadas Recipe - A Sweet Delight
Authentic Uruguayan Dessert recipe — Chocolate empanadas. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 2 cups all-purpose flour
- 1 cup unsalted butter (cold and cubed)
- 1 cup granulated sugar
- 1 large egg (beaten)
- 1 cup cold water
- 1 cup dark chocolate chips
- 1 teaspoon vanilla extract
- 1 pinch salt
- 1 egg for egg wash (beaten)
- 1 teaspoon cinnamon (optional for flavor)
Instructions
8 steps
Prepare the Dough
In a large bowl, mix flour, sugar, and salt. Cut in the cold butter until crumbly.
Use a pastry cutter for best results.Add Wet Ingredients
Stir in the beaten egg and cold water until the dough comes together.
Do not overmix; just combine until moistened.Chill the Dough
Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
This helps to make the dough easier to roll out.Make the Filling
In a saucepan, melt the chocolate chips with vanilla extract over low heat, stirring until smooth.
Let the filling cool slightly before using.Form the Empanadas
Roll out the chilled dough and cut into circles. Place a spoonful of chocolate filling on each circle, fold, and seal the edges.
Use a fork to crimp the edges for a decorative touch.Prepare for Baking
Preheat the oven to 375°F (190°C). Place the empanadas on a baking sheet lined with parchment paper.
Brush the tops with beaten egg for a golden finish.Bake
Bake for 20-25 minutes or until golden brown.
Keep an eye on them to avoid over-baking.Cool and Serve
Allow the empanadas to cool slightly before serving.
Dust with powdered sugar for extra sweetness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Chocolate Empanadas Recipe - A Sweet Delight is a beloved dish from International cuisine.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to use milk or white chocolate as per your preference.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
