Ingredients
- 1 lb boneless chicken breasts
- 6 cups chicken broth (low sodium recommended)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup fresh lime juice (about 4-5 limes)
- 1 cup cooked corn (fresh or frozen)
- 1 cup black beans, rinsed
- 2 teaspoons ground cumin
- 1 teaspoon chili powder
- 1 cup fresh cilantro, chopped (for garnish)
Instructions
7 steps
Prepare the Chicken
In a large pot, add the chicken breasts and cover them with chicken broth.
Use boneless chicken for quicker cooking.Cook the Chicken
Bring the broth to a boil, then reduce the heat and let it simmer for about 15-20 minutes until the chicken is cooked through.
Check the chicken with a meat thermometer; it should reach 165°F.Sauté Vegetables
In a separate pan, sauté diced onion and minced garlic until soft and fragrant.
Do not let the garlic burn for best flavor.Shred the Chicken
Remove the chicken from the pot, shred it with two forks, and return it to the pot.
This step adds texture to the soup.Combine Ingredients
Add the sautéed onion and garlic, corn, black beans, lime juice, cumin, and chili powder to the pot.
Stir well to combine all ingredients.Simmer the Soup
Allow the soup to simmer for an additional 10-15 minutes to blend the flavors.
Taste and adjust seasoning as needed.Serve and Garnish
Ladle the soup into bowls and garnish with fresh cilantro.
Serve with lime wedges for an extra zest.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your mexican meal with these perfect pairings:
About This Dish
Mexican Chicken Lime Soup Recipe - Flavorful and Easy is a beloved dish from Mexican cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, using rotisserie chicken can save time and add flavor.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
