Delicious Padron Peppers Recipe - Easy Spanish Vegan Dish
Authentic Spanish Vegan recipe — Padron peppers. Imported from TheMealDB.
4
servings
Medium
Difficulty
Ingredients
- 2 cups Padron peppers (Fresh)
- 2 tablespoons Olive oil (Extra virgin)
- 1 teaspoon Sea salt (To taste)
- 1 teaspoon Lemon juice (Freshly squeezed)
- 1 teaspoon Smoked paprika (For flavor)
Instructions
5 steps
Prepare the Padron Peppers
Rinse the Padron peppers under cold water and pat them dry with a towel.
Make sure they are completely dry for better frying.Heat the Olive Oil
In a large skillet, heat the olive oil over medium-high heat until shimmering.
Ensure the oil is hot enough to achieve a nice sear.Fry the Peppers
Add the Padron peppers to the skillet and fry for about 5-7 minutes until blistered and tender.
Stir occasionally to cook evenly.Season the Peppers
Sprinkle the sea salt and optional smoked paprika over the peppers, stirring to coat.
Adjust seasoning according to your taste.Serve
Remove from heat, drizzle with lemon juice if desired, and serve warm.
Enjoy as a tapas dish or appetizer.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your spanish meal with these perfect pairings:
About This Dish
Delicious Padron Peppers Recipe - Easy Spanish Vegan Dish is a beloved dish from Spanish cuisine.
Spanish cuisine celebrates fresh, seasonal ingredients cooked with simplicity and flair. From tapas culture to regional specialties, Spain's food traditions are deeply rooted in community and celebration.
This recipe is rated medium difficulty and uses 5 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, grilling gives them a smoky flavor and is a great alternative.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
