Delicious Sesame Ginger Dressing Recipe
Sesame Ginger Dressing — a japanese recipe (condiments and sauces) with 9 ingredients. Source: edamam.com.
15
Total Time (min)
4
servings
285
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup soy sauce
- 1 tablespoon toasted sesame oil
- 2 tablespoons rice vinegar
- 1 tablespoon fresh ginger, grated
- 1 clove garlic, minced
- 2 teaspoons honey or maple syrup (for sweetness)
- 1 teaspoon sesame seeds (for garnish)
- 1 tablespoon water (to thin the dressing)
- 1 pinch black pepper
Instructions
5 steps
Combine Ingredients
In a mixing bowl, combine soy sauce, toasted sesame oil, rice vinegar, grated ginger, minced garlic, and honey or maple syrup.
Whisk until well blended.Adjust Consistency
Add water gradually to achieve desired consistency.
Start with one tablespoon and add more if needed.Add Seasoning
Stir in a pinch of black pepper for flavor.
Taste and adjust seasoning as necessary.Garnish
If desired, sprinkle sesame seeds on top.
Toast the sesame seeds for added flavor.Serve
Use immediately or refrigerate in an airtight container for up to one week.
Shake well before using if refrigerated.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your japanese meal with these perfect pairings:
About This Dish
Delicious Sesame Ginger Dressing Recipe is a beloved dish from Japanese cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.
Japanese cuisine (washoku) is recognized by UNESCO as an Intangible Cultural Heritage. It emphasizes seasonal ingredients, beautiful presentation, and the harmonious balance of five flavors: sweet, sour, salty, bitter, and umami.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use tamari or coconut aminos for a gluten-free option.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




