Thai drumsticks
Discover this authentic Thai Thai drumsticks recipe — a satisfying weeknight dish that's straightforward and approachable. Made with sweet chilli sauce, orange, orange and 3 more fresh ingredients, this recipe guides you through 2 detailed steps to create a truly memorable meal. Ready in about 40 minutes from start to finish. Whether you're cooking for family, friends, or a special occasion, this thai classic is sure to impress.
15
Prep Time (min)
30
Cook Time (min)
4
servings
380
Calories/serving
Easy
Difficulty
Ingredients
- 2 tablespoons sweet chilli sauce
- Zest of 1 Orange
- 2 tblsp Orange
- 1 clove peeled crushed Garlic
- 1 tblsp Thai Red Curry Paste
- 8 Chicken drumsticks
Instructions
2 steps · ~50 minutes total
Step 1
Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil. Mix the chilli sauce with the orange zest and juice, garlic, curry paste and ¼ tsp salt. Add the chicken and coat really well.
25 minutesAlways preheat your oven fully before baking for even cooking.Step 2
Arrange the drumsticks on the foil, spaced apart. Coat the chicken with any marinade left in the bowl, then roast for 35-40 mins until tender. Wrap in foil or pack into a food container.
25 minutesFor best results, marinate in the refrigerator for at least 30 minutes.
💡 Tips & Tricks
🔄 Variations
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your thai meal with these perfect pairings:
About This Dish
Thai drumsticks is a beloved dish from Thai cuisine, originating in Thailand. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
Thai cuisine is famous for its bold flavors and the delicate balance of four fundamental tastes: sweet, sour, salty, and spicy. Fresh herbs and aromatic ingredients are used extensively.
This recipe is rated easy difficulty and uses 6 ingredients. It's perfect for beginners and home cooks alike.
Frequently Asked Questions
To make Thai drumsticks, you will need chicken drumsticks, coconut milk, Thai red curry paste, fish sauce, brown sugar, lime juice, garlic, and fresh herbs like cilantro or basil for garnish.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
