Delicious Black Pepper Tofu Recipe for a Flavorful Meal
Black Pepper Tofu — a asian recipe (main course) with 14 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
893
Calories/serving
Medium
Difficulty

Ingredients
- 14 oz firm tofu (pressed and cubed)
- 2 tbsp vegetable oil (for frying)
- 1 tbsp black pepper (freshly ground)
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp cornstarch (for coating)
- 1 cup bell pepper (sliced)
- 1 cup onion (sliced)
- 2 cloves garlic (minced)
- 1 tbsp ginger (minced)
- 1 tbsp green onion (for garnish)
- 1 tbsp water
- 1 tbsp oyster sauce (optional for flavor)
- 1 tsp sugar (to balance flavors)
Instructions
6 steps
Prepare the Tofu
Press the tofu to remove excess moisture, then cut into cubes.
Use a heavy object to help press the tofu for better texture.Coat the Tofu
Toss the cubed tofu in cornstarch until evenly coated.
This will make the tofu crispy when frying.Fry the Tofu
Heat vegetable oil in a pan over medium-high heat and fry the tofu until golden brown.
Avoid overcrowding the pan for even cooking.Sauté the Vegetables
In the same pan, add garlic, ginger, onion, and bell peppers. Sauté until tender.
Stir frequently to prevent burning.Combine Ingredients
Add the fried tofu back to the pan, along with soy sauce, black pepper, sesame oil, and a splash of water.
Adjust seasoning to taste.Serve
Garnish with green onions and serve hot.
Pair with steamed rice or noodles for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your asian meal with these perfect pairings:
About This Dish
Delicious Black Pepper Tofu Recipe for a Flavorful Meal is a beloved dish from Asian cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
Asian cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 14 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, extra-firm tofu works well for a firmer texture.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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