Delicious Thai Drunken Noodles Recipe for a Tasty Meal
Thai Drunken Noodles — a asian recipe (main course) with 12 ingredients. Source: edamam.com.
35
Total Time (min)
6
servings
245
Calories/serving
Medium
Difficulty
Ingredients
- 8 oz wide rice noodles
- 1 tbsp vegetable oil
- 2 cloves garlic, minced
- 1 cup bell pepper, sliced
- 1 cup broccoli florets
- 1 cup carrots, julienned
- 1 cup basil leaves (Thai basil preferred)
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp chili paste
- 1 tbsp lime juice
- 1 cup protein of choice (tofu, chicken, shrimp)
Instructions
6 steps
Prepare the Noodles
Cook the rice noodles according to package instructions until al dente. Drain and set aside.
Rinse with cold water to stop the cooking process.Heat the Oil
In a large wok or skillet, heat vegetable oil over medium-high heat.
Make sure the oil is hot before adding ingredients.Sauté the Aromatics
Add minced garlic and sauté for about 30 seconds until fragrant.
Do not let the garlic burn.Add Vegetables and Protein
Stir in bell pepper, broccoli, carrots, and your choice of protein. Cook for 3-5 minutes.
Ensure protein is cooked through.Combine with Noodles
Add the cooked noodles to the wok along with soy sauce, oyster sauce, and chili paste.
Toss everything together until well combined.Finish with Basil and Lime
Stir in fresh basil leaves and lime juice. Remove from heat.
Serve hot for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your asian meal with these perfect pairings:
About This Dish
Delicious Thai Drunken Noodles Recipe for a Tasty Meal is a beloved dish from Asian cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
Asian cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use any type of noodles, but cooking times may vary.
Rate This Recipe
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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